September 16, 2021
Lanolin

Nitrous oxide combines with cream to make a desirable foamy whipped cream consistency

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September 14, 2021
Benzoyl Peroxide

Nitrous oxide combines with cream to make a desirable foamy whipped cream consistency

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September 9, 2021
Nitrous Oxide

Nitrous oxide combines with cream to make a desirable foamy whipped cream consistency

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September 7, 2021
Aspirin

What is Aspirin? Aspirin (chemical formula: C₉H₈O₄), also known as acetylsalicylic acid, is an odourless white crystal or powder. It has a slight bitter taste and does not mix well with water. It is soluble in alcohol and chloroform, but less soluble in ether.  What is Aspirin used for? Aspirin is used as a non-prescription […]

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September 2, 2021
Theobromine

What is Theobromine? Theobromine (chemical formula: C7H8N4O2), also known as xanthine, is an alkaloid derived from cacao beans. It appears as a white odourless powder that is bitter in taste. It does not mix well with water.  What is Theobromine used for? Theobromine was formerly used in pharmaceuticals; to widen blood vessels, a diuretic and […]

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August 31, 2021
Creatine

What is Creatine? Creatine (chemical formula: C4H9N3O2), appears as a white or colourless crystal solid that does not mix well with water. Produced by the liver and kidneys, creatine is present in the muscle tissue of many vertebrates as well as small amounts being present in the blood. It is also found in red meats […]

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August 26, 2021
Sarin

What is Sarin? Sarin is a highly toxic nerve agent estimated to be 26 times more potent than cyanide. It is a man made toxin that is colourless, odourless and tasteless. When mixed with water,  produces a relatively non-toxic material, due to the loss of the fluorine atoms. It has the chemical formula, C4H10FO2P. What […]

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August 24, 2021
Resveratrol

What is Resveratrol? Resveratrol (chemical formula: C14H12O3), is an organic compound derived from the skin of several foods including; grapes, blueberries and peanuts, amongst others. It is typically an off-white powder that does not mix well with water. Resveratrol is studied for its potential health benefits, however there has not been significant scientific evidence to […]

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August 19, 2021
Sucrose

What is Sucrose? Sucrose (chemical formula: C12H22O11) is the scientific name for what is more commonly known to most of us as just ‘sugar’. Sucrose is naturally produced in plants such as the sugarcane or sugar beet. It is an odourless, hard white crystal or powder that is sweet to the taste. Sucrose is soluble […]

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August 12, 2021
Adrenaline

What is Adrenaline? Adrenaline (chemical formula: C₉H₁₃NO₃), also known as epinephrine, appears as a white to creamy white powder or granule. It is odourless and slightly bitter with a numbing effect. Adrenaline does not mix well with water and darkens upon exposure to air and light. Adrenaline is a hormone produced by the body’s adrenal […]

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